Evaluation of the Yeild, Protein Content and Functional Properties of Mungbean [Vigna radiata (L.) Wilczek] Protein Isolates as Affected by Processing
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چکیده
منابع مشابه
Cloning and Molecular Characterization of MIPS and Phytase from Mungbean (Vigna radiata (L.) Wilczek)
Mungbean has claimed its rich source of protein and premium quality of starch; however the disadvantage of antinutritional factor phytic acid in monogastric animals is needed to be decreased. Understanding both upand down-stream of phytic acid biosynthetic pathway will be a great benefit for controlling the appropriate level phytic acid in legumes. Cloning of D-myo-inositol 3-phosphate synthase...
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Growth parameters such as leaf area (LA), total dry mass (TDM) production, crop growth rate (CGR), relative growth rate (RGR), and net assimilation rate (NAR) were compared in six varieties of mungbean under subtropical condition (24°8' N 90°0' E) to identify limiting growth characters for the efficient application of physiology breeding for higher yields. Results revealed that a relatively sma...
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The present investigation was undertaken to examine the genetic divergence in 50 mungbean germplasm lines for 13 characters using Mahalanobis D statistics. The genotypes grouped into eight clusters. Cluster VII had maximum intra-cluster distance while inter-cluster distance was highest between clusters V and VII. Cluster means indicated that none of the clusters was superior for all the charact...
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The mode of inheritance of seedling color and plant pubescence was studied in two crosses among three parents, which differed for these traits. The results have revealed that purple seedling color was dominant over green seedling color and pubescence was dominant over nonpubescence. These two traits segregated independently of each other may be used as morphological markers individually for dif...
متن کاملEfficacy of Herbicides in Controlling Weeds in Mungbean (Vigna radiata L. Wilczek) Field
A field experiment was conducted at the Pulse Research Centre of Bangladesh Agricultural Research Institute, Ishurdi, Pabna during Kharif-II season of 2010 to evaluate the efficacy of five herbicides for controlling weeds associated with mungbean (BARI Mung-6). The five herbicides such were: Paraxon (27.6% WV Paraquat dichloride salt), M-clor 5G (Butaclor), Topstar 40 WP (40% Oxadiargyl), Hamme...
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ژورنال
عنوان ژورنال: Pakistan Journal of Nutrition
سال: 2010
ISSN: 1680-5194
DOI: 10.3923/pjn.2010.728.735